Christmas Truffles

I know it is after Christmas, but honestly these truffles are good anytime of year and they are really easy too.

I got this recipe from a neighbor a couple of years ago.  She uses it a lot when she does catering parties and things and everyone always loves them.

Ingredients:

1 Package Oreos
1 Package Cream Cheese
Dipping Chocolate

Put Oreos in blender, a few cookies at a time, and blend until chopped small.  Then transfer to a medium bowl and add soften Cream Cheese.  Using a mixer, blend until smooth.  Roll into small balls and place on a pan covered with wax paper.  Put in the refrigerator or freezer, and let set until hardened.  Dip into dipping chocolate and let set until completely dry.  Refrigerate until ready to eat.

My Notes:  You can use any flavor of Oreos to add a little different flavor to the truffles.  We really like to use the mint Oreos.  Also, when chopping the Oreos in the blender, just chop them to your liking.  I like to do it so most of it is crumbs but there are a few chunks.  I think it makes it more fun and tastes better when eating.

Remember to put these in either the Fridge or Freezer after you make them, or the cream cheese in them will go bad.

You could also use this recipe to make the Bloodshot Brownies for Halloween!