Thursday, January 28, 2010

Tortilla Wrap Appetizers

I made these for a baby shower and then forgot to take a picture of them, so sorry no picture yet.  I will make them again soon though and then add a picture at that point.

2 (8 oz.) pkg. cream cheese, softened
1 pkg. Hidden Valley Ranch Milk Recipe Original Ranch Salad Dressing Mix
2 green onions, minced
4 (12 inch) flour tortillas
1/2 c. diced red pepper
1/2 c. diced celery
1 can sliced black olives, drained

Mix first 3 ingredients. Spread on tortillas. Sprinkle on remaining ingredients. Then roll and wrap tightly in plastic wrap. Chill at least 2 hours. Cut as thick as you like - 1/2 to 1 inch slices.

I got this recipe from Cooks.com.



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