Yield: 6 servings
Prep: 10 min. Cook: 30 min.
1 lb. Hamburger, browned and drained
1 can Tomato Sauce
1/2 tsp. Oregano
1 Onion, chopped
Salt and Pepper to taste
1 C. Sour Cream
Combine all ingredients, except sour cream, and simmer for 1/2 or more. Fold in sour cream 15 min. before serving. Serve over Hot Rice.
I LOVE beef stroganoff. Sadly, Dan doesn't love it as much as I do.
ReplyDeleteHope you don't mind us peeking your blog(s). Dan's mom gave us the site address...And I was pleased to see your family blog too! So I added that to our blog list. Your girls sure have grown!