Servings: 4-5
Prep: 10 min. Cook: 5 min.
8 oz. Cream Cheese
3/4 C. Ground Parmesan Cheese
1/2 C. Butter
1/2 C. + Milk
Basil to Taste
8 oz. Mushrooms, sliced
Cooked Shrimp*
Mock Crab*
Saute Mushrooms in small skillet.
In Medium Saucepan combine over low heat all the above ingredients, including the now sauteed Mushrooms. Heat until warm.
Serve over cooked noodles.
My Note: I like to use angel hair noodles the best. I also usually use salad shrimp so I don't have to cut it smaller.
*The cooked Shrimp and Mock Crab need to be cute to bite size pieces and the amount is to your taste. I usually add quite a bit. I like to add 1/2 package of the mock crab and about 8oz. of shrimp.
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